Celebrate a season of All Things Nice as Edge presents festive culinary indulgences inspired by the flavours and spices of the Pacific. Indulge in lavish Christmas feasts with delightful gourmet presentations and enjoy a dazzling array of yuletide delights flavoured with ambrosial spices including Traditional Roasted Turkey with Festive Trimmings, Honey and Pineapple-glazed Gammon Ham, Spiced Lamb Short Ribs, Roasted Beef Tomahawk, and festive desserts with a twist such as Aniseed Ginger  Vanilla Cheese Log Cake, Amarena Cherry Cheese Cake and Flourless Mascarpone Honey  Chocolate Cake.

Festive Lunch
S$58 per adult, S$28 per child
1 to 24 December 2014, Monday to Friday: 12:00pm to 2:30pm; Saturday: 12:00pm to 4:00pm

Festive Dinner
S$78 per adult from Sunday to Tuesday; S$88 per adult from Wednesday to Saturday
S$39 per child from Sunday to Tuesday; S$44 per child from Wednesday to Saturday
1 to 23 December 2014; 6:30pm to 10:30pm

Festive Champagne Brunch
S$178 per adult, S$58 per child
7, 14 and 21 December 2014; 12:oopm to 4:00pm

Christmas Eve Dinner
S$168 per adult, S$58 per child
24 December 2014; 6:30pm to 10:30pm

Christmas Day Champagne Brunch
S$178 per adult, S$78 per child
25 December 2014; 1st Seating: 12:00pm to 2:00pm, 2nd Seating: 2:30pm to 4:30pm

Christmas Day Dinner
S$148 per adult, S$48 per child
25 December 2014; 6:30pm to 10:30pm

 

For dining reservations or enquiries, please speak with our dining concierge at +65 6826 8240 or email .

*Prices are subject to 10% service charge and prevailing government taxes