Kick off a lazy Sunday with Edge’s extensive Sunday Brunch. Highlights include Alaskan King Crab, Japanese Scallops, a ‘live’ Roti Prata station, Black Angus Rib Eye, Pan Fried Foie Gras and fresh seasonal produce such as oysters and lobster.

S$128* per adult
Inclusive of free-flow of alcoholic beverages including G.H. Mumm champagne, Cloudy Bay Sauvignon Blanc and Pinot Noir and draft beer; and free-flow of one local beverage, coffee and tea.

S$68* per adult
Inclusive of free-flow of one local beverage, coffee and tea.

S$34* per child (Aged between 6 to 12 years, children below 5 dine for free)
Inclusive of free-flow of one local beverage, coffee and tea.

For culinary reservations or enquiries, please speak with us at +65 6826 8240 or email